Tourist Experience as an Affective Mechanism in a Constrained Innovation Environment

Main Article Content

Rizky Adhitya Nugroho
Imam Abrori
Rezha Isyraqi Qastalano

Abstract

Research Aims: This study examines how servicescape elements shape tourist experience and, in turn, influence satisfaction and revisit intention within a constrained innovation environment. Focusing on a government-managed zoo in Bukittinggi, Indonesia, the study addresses the structural and bureaucratic limitations of public-sector tourism, exploring the role of tourist experience as an affective mechanism that compensates for restricted innovation capacity.


Design/methodology/approach: A sequential explanatory mixed-methods design was adopted. Quantitative data from 316 visitors were analyzed using Partial Least Squares Structural Equation Modeling (PLS-SEM) to assess the paths between servicescape dimensions, emotion, satisfaction, and revisit intention. To explain the quantitative results, qualitative data from open-ended comments were subjected to reflexive thematic analysis, capturing tourists’ critical reflections on the destination's operational realities.


Research Findings: Quantitative results indicate that physical facilities and souvenir offerings exert a significant indirect influence on revisit intention through satisfaction, mediated by emotional responses. Conversely, staff interaction, convenience, and food services show no significant effects. Qualitative findings elucidate these results by identifying chronic "infrastructure and service friction," including parking scarcity, "pungli" (illegal fees), and animal welfare concerns. These insights suggest that in public-sector settings, tangible and symbolic elements act as critical "experiential anchors" that outweigh interpersonal encounters in forming affective loyalty.


Theoretical Contribution/Originality: This study advances servicescape theory by conceptualizing tourist experience as a compensatory affective bridge in environments where innovation is structurally limited. By integrating PLS-SEM with thematic insights, it offers a nuanced model of loyalty formation in emerging economies, demonstrating that "maintenance-driven" emotional quality can substitute for radical innovation in sustaining public-sector destination relevance.


Keywords: Servicescape, Tourist Experience, Tourist Satisfaction, Revisit Intention.

Article Details

Section
Articles
References

Alguacil, M., Nunez-Pomar, J. M., Valantine, I., Crespo-Hervas, J., Perez-Campos, C., & Staskeviciute-Butiene, I. (2018). The importance of the services brand in predicting loyalty and word of mouth. Engineering Economics , 29(4), 446–454. https://doi.org/10.5755/j01.ee.29.4.17694

Ali, F., Hussain, K., & Ragavan, N. A. (2014). Memorable Customer Experience: Examining the Effects of Customers Experience on Memories and Loyalty in Malaysian Resort Hotels. Procedia - Social and Behavioral Sciences, 144, 273–279. https://doi.org/10.1016/j.sbspro.2014.07.296

Ali, F., Sesliokuyucu, O. S., Khan, K. A., Alotaibi, S., & Wu, C. (2025). The Impact of Robotic Gastronomic Experiences on Customer Value, Delight and Loyalty in Service-Robot Restaurants. International Journal of Human-Computer Interaction, 41(13), 8053–8065. https://doi.org/10.1080/10447318.2024.2404503

Andrade, A., & Smith, K. A. (2020). Tourism distribution in small island destinations: the case of Fernando de Noronha, Brazil. Journal of Hospitality and Tourism Insights, 3(2), 171–189. https://doi.org/10.1108/JHTI-04-2019-0060

Bagozzi, R. P., Gopinath, M., & Nyer, P. U. (1999). The role of emotions in marketing. Journal of the Academy of Marketing Science, 27(2), 184–206.

Baker, D. A., & Crompton, J. L. (2000). Quality, satisfaction and behavioral intentions. Annals of Tourism Research, 27(3), 785–804.

Bigné, J. E., Andreu, L., & Gnoth, J. (2005). The theme park experience: An analysis of pleasure, arousal and satisfaction. Tourism Management, 26(6), 833–844. https://doi.org/10.1016/j.tourman.2004.05.006

Bigné, J. E., Mattila, A. S., & Andreu, L. (2008). The impact of experiential consumption cognitions and emotions on behavioral intentions. Journal of Services Marketing.

Bitner, M. J. (1992). Servicescapes: The impact of physical surroundings on customers and employees. Journal of Marketing, 56(2), 57–71. https://doi.org/10.1177/002224299205600205

Brandão, F., Breda, Z., Management, C. C. H. and T., & 2019, undefined. (n.d.). Innovation and internationalization as development strategies for coastal tourism destinations: The role of organizational networks. Elsevier. Retrieved February 18, 2026, from https://www.sciencedirect.com/science/article/pii/S1447677019304711

Braun, V., & Clarke, V. (2019). Reflecting on reflexive thematic analysis. Qualitative Research in Sport, Exercise and Health, 11(4), 589–597. https://doi.org/10.1080/2159676X.2019.1628806

Chang, J. I., & Lee, C. Y. (2020). The effect of service innovation on customer behavioral intention in the Taiwanese insurance sector: the role of word of mouth and corporate social responsibility. Journal of Asia Business Studies, 14(3), 341–360. https://doi.org/10.1108/JABS-06-2018-0168

Chang, K.-C. (2018). Examining the effect of tour guide performance, tourist trust, tourist satisfaction, and flow experience on tourists’ shopping behavior. Asia Pacific Journal of Tourism Research, 23(5), 458–472. https://doi.org/10.1080/10941665.2018.1467936

Chen, C.-F., & Tsai, D. (2007). How destination image and evaluative factors affect behavioral intentions? Tourism Management, 28(4), 1115–1122.

Chen, X., Cheng, Z. feng, & Kim, G. B. (2020). Make it memorable: Tourism experience, fun, recommendation and revisit intentions of Chinese outbound tourists. Sustainability (Switzerland), 12(5), 1–24. https://doi.org/10.3390/su12051904

Creswell, J. W., & Plano Clark, V. L. (2018). Designing and Conducting Mixed Methods Research (3rd ed.). SAGE Publications.

Dandis, A. O., & Al Haj Eid, M. B. (2022). Customer lifetime value: investigating the factors affecting attitudinal and behavioural brand loyalty. The TQM Journal, 34(3), 476–493. https://doi.org/10.1108/TQM-12-2020-0311

Hair, J., & Alamer, A. (2022). Partial Least Squares Structural Equation Modeling (PLS-SEM) in second language and education research: Guidelines using an applied example. Research Methods in Applied Linguistics, 1(3). https://doi.org/10.1016/j.rmal.2022.100027

Henseler, J., Ringle, C. M., & Sarstedt, M. (2015). A new criterion for assessing discriminant validity in variance-based structural equation modeling. Journal of the Academy of Marketing Science, 43(1), 115–135. https://doi.org/10.1007/s11747-014-0403-8

Hosany, S., & Gilbert, D. (2010). Measuring tourists’ emotional experiences toward hedonic holiday destinations. Journal of Travel Research, 49(4), 513–526.

Hosany, S., Prayag, G., Deesilatham, S., Cauševic, S., & Odeh, K. (2015). Measuring tourists’ emotional experiences: Further validation of the destination emotion scale. Journal of Travel Research, 54(4), 482–495.

Huang, S. (Sam), Weiler, B., & Assaker, G. (2015). Effects of Interpretive Guiding Outcomes on Tourist Satisfaction and Behavioral Intention. Journal of Travel Research, 54(3), 344–358. https://doi.org/10.1177/0047287513517426

Kandampully, J., Bilgihan, A., & Amer, S. M. (2023). Linking servicescape and experiencescape: creating a collective focus for the service industry. Journal of Service Management, 34(2), 316–340. https://doi.org/10.1108/JOSM-08-2021-0301

Karimi Alavijeh, M. R., Esmaeili, A., Sepahvand, A., & Davidaviciene, V. (2018). The Effect of Customer Equity Drivers on Word-of-Mouth Behavior with Mediating Role of Customer Loyalty and Purchase Intention. Engineering Economics , 29(2), 236–246. https://doi.org/10.5755/j01.ee.29.2.17718

Kim, J. H., Ritchie, J. R. B., & McCormick, B. (2012). Development of a scale to measure memorable tourism experiences. Journal of Travel Research, 51(1), 12–25. https://doi.org/10.1177/0047287510385467

Kim, J., Ritchie, J. R. B., & McCormick, B. (2012). Development of a scale to measure memorable tourism experiences. Journal of Travel Research, 51(1), 12–25. https://doi.org/10.1177/0047287510385467

Kim, M., Koo, D.-W., Shin, D.-J., & Lee, S.-M. (2017). From servicescape to loyalty in the medical tourism industry: a medical clinic’s service perspective. INQUIRY: The Journal of Health Care Organization, Provision, and Financing, 54, 0046958017746546.

Kim, Y., Cook, S., Tuladhar, S. M., Choulis, S. A., Nelson, J., Durrant, J. R., Bradley, D. D. C., Giles, M., McCulloch, I., Ha, C. S., & Ree, M. (2006). A strong regioregularity effect in self-organizing conjugated polymer films and high-efficiency polythiophene:fullerene solar cells. Nature Materials, 5(3), 197–203. https://doi.org/10.1038/nmat1574

Kim, Y. H., Duncan, J., & Chung, B. W. (2015). Involvement, satisfaction, perceived value, and revisit intention: A case study of a food festival. Journal of Culinary Science & Technology, 13(2), 133–158.

Krisjanous, J., Davey, J., Heyward, B., & Bradford, B. (2023). Servicescape insights in place of birth: from restorative servicescapes to co-curated transformative places. Journal of Services Marketing, 37(6), 746–761. https://doi.org/10.1108/JSM-05-2022-0157

Le Chi, C., & others. (2016). A formative model of the relationship between destination quality, tourist satisfaction and intentional loyalty: An empirical test in Vietnam. Journal of Hospitality and Tourism Management, 26, 50–62.

Lee, T. H., & Chang, P. S. (2017a). Examining the relationships among festivalscape, experiences, and identity: evidence from two Taiwanese aboriginal festivals. Leisure Studies, 36(4), 453–467. https://doi.org/10.1080/02614367.2016.1190857

Lee, T. H., & Chang, P.-S. (2017b). Examining the relationships among festivalscape, experiences, and identity: evidence from two Taiwanese aboriginal festivals. Leisure Studies, 36(4), 453–467.

Lee, T. H., Fu, C. J., & Tsai, L. F. (2019). How servicescape and service experience affect loyalty: evidence from attendees at the Taipei International Travel Fair. Journal of Convention and Event Tourism, 20(5), 398–420. https://doi.org/10.1080/15470148.2019.1658002

Lee, W. L., Liu, C. H., & Tseng, T. W. (2022). The multiple effects of service innovation and quality on transitional and electronic word-of-mouth in predicting customer behaviour. Journal of Retailing and Consumer Services, 64, 102791. https://doi.org/10.1016/j.jretconser.2021.102791

Lidona Aprilani, T., Marhaeni, A., Raya Kampus UNUD, J., Bukit Jimbaran, K., & Badung, K. (n.d.). The Role of The Government in Development of Community-Based Tourism on Economic Growth Inclusivity.

Lin, Z., & Rasoolimanesh, S. M. (2024). Sharing tourism experiences in social media: a systematic review. Anatolia, 35(1), 67–81. https://doi.org/10.1080/13032917.2022.2120029

Meeprom, S., & Silanoi, T. (2020). Investigating the perceived quality of a special event and its influence on perceived value and behavioural intentions in a special event in Thailand. International Journal of Event and Festival Management, 11(3), 337–355. https://doi.org/10.1108/IJEFM-09-2019-0043

Nugroho, R. A., . S., & Lenggogeni, S. (2022). Examining Hammersonic International Metal Festival Re-visit Intention Through Hedonism, Social Identification, and Satisfaction. International Journal of Scientific and Research Publications (IJSRP), 12(4), 231. https://doi.org/10.29322/ijsrp.12.04.2022.p12434

Oliver, R. (1999). L.(1999). Whence consumer loyalty. Journal of Marketing, 63(4), 33–44.

Oliver, R. L. (1999). Whence Consumer Loyalty? In Journal of Marketing (Vol. 63, Number Special Issue). https://doi.org/10.1177/00222429990634s105

Oyedeji, B. A., Ko, Y. H., & Lee, S. (2025). Physical Work Environments: An Integrative Review and Agenda for Future Research. Journal of Management, 51(6), 2589–2626. https://doi.org/10.1177/01492063251315703

Patwardhan, V., Ribeiro, M. A., Payini, V., Woosnam, K. M., Mallya, J., & Gopalakrishnan, P. (2020). Visitors’ place attachment and destination loyalty: Examining the roles of emotional solidarity and perceived safety. Journal of Travel Research, 59(1), 3–21.

Pestana, M. H., Parreira, A., & Moutinho, L. (2020). Motivations, emotions and satisfaction: The keys to a tourism destination choice. Journal of Destination Marketing and Management, 16(December 2018), 100332. https://doi.org/10.1016/j.jdmm.2018.12.006

Prayag, G., Gannon, M. J., Muskat, B., & Taheri, B. (2020). A serious leisure perspective of culinary tourism co-creation: the influence of prior knowledge, physical environment and service quality. International Journal of Contemporary Hospitality Management, 32(7), 2453–2472. https://doi.org/10.1108/IJCHM-10-2019-0897

Prayag, G., Hosany, S., Muskat, B., & Del Chiappa, G. (2017a). Understanding the relationships between tourists’ emotional experiences, perceived overall image, satisfaction, and intention to recommend. Journal of Travel Research, 56(1), 41–54.

Prayag, G., Hosany, S., Muskat, B., & Del Chiappa, G. (2017b). Understanding the Relationships between Tourists’ Emotional Experiences, Perceived Overall Image, Satisfaction, and Intention to Recommend. Journal of Travel Research, 56(1), 41–54. https://doi.org/10.1177/0047287515620567

Ren, X., Zhang, D., & Qi, Y. (2025). Analysis of Tourists’ Cultural Perception in Cultural Tourism Villages Based on Online Review Data: A Case Study of Dangjia Village, Shaanxi Province, China. Buildings 2025, Vol. 15, 15(21). https://doi.org/10.3390/buildings15213891

Saini, S., & Singh, J. (2020). A Link Between Attitudinal and Behavioral Loyalty of Service Customers. Business Perspectives and Research, 8(2), 205–215. https://doi.org/10.1177/2278533719887452

Sarstedt, M., Hair, J. F., Pick, M., Liengaard, B. D., Radomir, L., & Ringle, C. M. (2022). Progress in partial least squares structural equation modeling use in marketing research in the last decade. Psychology and Marketing, 39(5), 1035–1064. https://doi.org/10.1002/mar.21640

Selmi, N., Bahri-Ammari, N., Soliman, M., & Hanafi, I. (2021). The impact of festivalscape components on festivalgoers’ behavioral intentions: The case of the International Festival of Carthage. Journal of Convention and Event Tourism, 22(4), 324–345. https://doi.org/10.1080/15470148.2021.1887784

Sixaba, Z., & Rogerson, C. M. (2023). PERIPHERAL TOURISM ENTREPRENEURS IN A RESOURCE-CONSTRAINED ENVIRONMENT: EVIDENCE FROM EASTERN CAPE PROVINCE, SOUTH AFRICA. GeoJournal of Tourism and Geosites Year XVI, 47(2), 370–380. https://doi.org/10.30892/gtg.47202-1034

Sohn, H.-K., Lee, T. J., & Yoon, Y.-S. (2016). Relationship between perceived risk, evaluation, satisfaction, and behavioral intention: A case of local-festival visitors. Journal of Travel & Tourism Marketing, 33(1), 28–45.

Soomro, S. A., Soomro, S. A., Prasai, K., & Muhammad, F. (2025). Frugal innovation and sustainable leadership in resource constrained environments: the role of tacit and explicit knowledge sharing. Journal of Economic and Administrative Sciences. https://doi.org/10.1108/JEAS-02-2025-0085

Suhartanto, D., Chen, B. T., Mohi, Z., & Sosianika, A. (2018a). Exploring loyalty to specialty foods among tourists and residents. British Food Journal.

Suhartanto, D., Chen, B. T., Mohi, Z., & Sosianika, A. (2018b). Exploring loyalty to specialty foods among tourists and residents. British Food Journal.

Sun, S., Ye, H., Law, R., & Hsu, A. Y. C. (2022). Hindrances to smart tourism development. Journal of Hospitality and Tourism Technology, 13(4), 763–778. https://doi.org/10.1108/JHTT-10-2021-0300

Tan, W.-K., & Wu, C.-E. (2016). An investigation of the relationships among destination familiarity, destination image and future visit intention. Journal of Destination Marketing & Management, 5(3), 214–226.

Tourism, J. J.-C. I. in, & 2022, undefined. (2022). The role of natural soundscape in nature-based tourism experience: an extension of the stimulus–organism–response model. Taylor & Francis, 25(5), 707–726. https://doi.org/10.1080/13683500.2020.1859995

Tsai, C. C., Lin, C. L., & Chen, Y. H. (2024). Impact of Authenticity Perception on Experiential Value and Customer Satisfaction under Contactless Services. Systems 2024, Vol. 12, 12(1). https://doi.org/10.3390/systems12010019

Tuominen, P. (2023). Measuring the effects of multi-sensory stimuli in the mixed reality environment for tourism value creation. https://e-space.mmu.ac.uk/id/eprint/633303

Van Dolen, W., De Ruyter, K., & Lemmink, J. (2004). An empirical assessment of the influence of customer emotions and contact employee performance on encounter and relationship satisfaction. Journal of Business Research, 57(4), 437–444.

Wang, D., Kotsi, F., Pike, S., & Yao, J. (2021). Stopover destination loyalty: The influence of perceived ambience and sensation seeking tendency. Journal of Hospitality and Tourism Management, 47(July 2020), 159–166. https://doi.org/10.1016/j.jhtm.2021.03.015

Wang, H., & Yan, J. (2022). Effects of social media tourism information quality on destination travel intention: Mediation effect of self-congruity and trust. Frontiers in Psychology, 13, 1049149. https://doi.org/10.3389/fpsyg.2022.1049149

Wood, E. H., & Kinnunen, M. (2020). Emotion, memory and re-collective value: shared festival experiences. International Journal of Contemporary Hospitality Management, 32(3), 1275–1298. https://doi.org/10.1108/IJCHM-05-2019-0488

Wu, C.-C., & Li, M. (2017). A study of experiential quality, perceived value, heritage image, experiential satisfaction, and behavioral intention for heritage tourists. Journal of Hospitality and Tourism Research, 41(8), 904–944. https://doi.org/10.1177/1096348014525638

Wu, H. C., Li, M. Y., & Li, T. (2018). A Study of Experiential Quality, Experiential Value, Experiential Satisfaction, Theme Park Image, and Revisit Intention. Journal of Hospitality and Tourism Research, 42(1), 26–73. https://doi.org/10.1177/1096348014563396

Xiang, Z., Stienmetz, J., & Fesenmaier, D. R. (2021). Smart Tourism Design: Launching the annals of tourism research curated collection on designing tourism places. Annals of Tourism Research, 86, 103154. https://doi.org/10.1016/j.annals.2021.103154

Yan, H. (2025). Optimizing the Consumer Experience in the Tourism Industry: An Analysis of the “Paying for Emotional Value” Phenomenon. Humanities and Social Science Research, 8(4), p72–p72. https://doi.org/10.30560/hssr.v8n4p72

Yang, J., Gu, Y., & Cen, J. (2011). Festival tourists’ emotion, perceived value, and behavioral intentions: A test of the moderating effect of festivalscape. Journal of Convention and Event Tourism, 12(1), 25–44. https://doi.org/10.1080/15470148.2010.551292

Yuan, Y., Chan, C. S., Eichelberger, S., Ma, H., & Pikkemaat, B. (2022). The effect of social media on travel planning process by Chinese tourists: the way forward to tourism futures. Journal of Tourism Futures. https://doi.org/10.1108/JTF-04-2021-0094

Zaini, R., Ismail, K., Brunei, T., & Darussalam, B. (2024). Harnessing Indonesian Local Wisdom for Innovative Tourism Development in the Creative Economy. International Journal of Accounting and Management Research, 5(2), 57–66. https://doi.org/10.30741/ijamr.v5i2.1405

Zhang, H., Song, H., Wen, L., & Liu, C. (2021). Forecasting tourism recovery amid COVID-19. Annals of Tourism Research, 87, 103149.

Zheng, Y., Wei, W., Line, N., Hospitality, L. Z.-I. J. of, & 2021, undefined. (n.d.). Customer emotion research in hospitality and tourism: conceptualization, measurements, antecedents and consequences. Emerald.Com. Retrieved February 18, 2026, from https://www.emerald.com/ijchm/article/33/8/2741/117366

Zhou, M., Sustainability, X. W.-, & 2024, undefined. (n.d.). An analysis of the relationship linking immersive tourism experiencescape and emotional experience to tourists’ behavioral intentions. Mdpi.Com. Retrieved February 18, 2026, from https://www.mdpi.com/2071-1050/16/17/7598